EXERCISE BOOK 

KEEPING FIT

STEPS AND MARCHINGS

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Click here to read a review of Burn the Fat Feed the Muscle, by Tom Venuto

(Webmaster's Notes:  The following book is published for entertainment only.  Although I am quite in agreement with many, but not all, of Mr. Camp's attitudes towards fitness and health, he wrote in the earliest part of the 20th century, and much has been learned since then.  While I applaud his attitude towards physcial fitness, exercise, and health, many of his "facts" have since been proven wrong, or at least not fully understood.  I may make the occasional comment along the way, genernally in parentheses and prefaced by WN, for Webmaster's Notes.

I hope you enjoy the book, but check up on the latest facts before following through on the exercise and fitness tips contained within.  By the way, the original book had quite a few illustrationg, and you may see reference here or there to them.  However, I have omitted them on this website.

Donovan Baldwin April 2009)

STEPS AND MARCHINGS   

All steps and marchings executed from a halt (except Right or Left Step)
begin with the left foot.

The length of the full step in "Quick (or ordinary) time" is 30 inches,
measured from heel to heel, and the cadence is at the rate of 120 steps
to the minute.

The length of the full step in "Double Time" is 36 inches; the cadence
is at the rate of 180 steps to the minute.

FORWARD--MARCH!

At the warning command, "Forward!" shift the weight of the body to the
right leg, left knee straight. At the command, "March!" move the left
foot forward 30 inches from the right; continue with the right and so
on. The arms swing freely.

DOUBLE TIME--MARCH!

The arms are raised to a position horizontal with the waist-line,
fingers clenched. The run is as natural as possible.

TO THE REAR--MARCH!

At the command, "March!" given as, the right foot strikes the ground,
advance and plant the left foot, turn to the right-about on the balls
of both feet, and immediately step off with the left foot.

COMPANY--HALT!

At the command, "Halt!" given as either foot strikes the ground, plant
the other foot as in marching; raise and place the first foot by the
side of the other. If in "Double Time," drop the hands by the sides.

MARK TIME--MARCH!

At the command, "March!" given as either foot strikes the ground,
advance and plant the other foot; bring up the foot in the rear and
continue the cadence by alternately raising each foot about two inches
and planting it on line with the other.

Being at a halt, at the command, "March!" raise and plant the feet in
position as prescribed above.

CHANGE STEP--MARCH!

At the command, "March!" given as the right foot strikes the ground,
advance and plant the left foot; plant the toe of the right foot near
the heel of the left and step off with the left foot.

The change as the left foot strikes the ground is similarly executed.

RIGHT--FACE!

Raise slightly the left heel and right toe; face to the right, turning
on the right heel, assisted by a slight pressure on the ball of the left
foot; place the left foot by the side of the right. "Left Face" is
executed on the left heel in a corresponding manner.

ABOUT--FACE!

Carry the toe of the right foot about half a foot-length to the rear and
slightly to the left of the left heel (without changing the position of
the left foot); face to the rear, turning to the right on the left heel
and right toe; place the right heel by the side of the left. There is no
left "About Face."

COUNT--OFF!

At this command all except the right files (the two men forming the
extreme right end of the company as drawn up in two lines) execute "Eyes
Right"; then, beginning on the right, the men in each rank count one,
two, three, four--one, two, three, four, etc. As each man calls off
his squad number he turns head and eyes to the front..

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While I do not normally recommend diets themselves, healthy eating is important to any health, fitness, or weight loss program. Click Here to learn more about Diet To Go meals.

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If you want to learn how to burn fat, a great book to read is Burn the Fat, Feed the Muscle by Tom Venuto

Keeping Fit All the Way Part I Chapter V Steps and Marchings