Do you have low iron, or have low energy and don't know why.
Users report increased energy with zero side effects.

Introducing Shaklee High Potency Iron Supplement with Vitamin C

Did you know that oxygen is essential for every part of your body to function at its best? With our high-quality iron supplement, you can ensure that your body receives the oxygen it needs to thrive!

Developed by experts in the health industry, the Shaklee High Potency Iron Supplement is formulated with vitamin C to enhance iron absorption. This powerful combination helps deliver oxygen to every part of your body, promoting overall well-being and vitality.

Whether you're an athlete looking to boost your endurance or simply want to maintain optimal health, our iron supplement is here to support you. Say goodbye to fatigue and hello to increased energy levels!

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Visit the Shaklee website now to learn more about their iron supplement and how it might benefit you. Your journey to a healthier, more vibrant life starts here!

Shaklee- Iron Supplement - Vitamin C - Health And Wellness - Worldwide Wellness

The essential mineral iron is an essential element for blood production. About 70 percent of your body's iron is found in the red blood cells of your blood called hemoglobin and in muscle cells called myoglobin. Hemoglobin is essential for transferring oxygen in your blood from the lungs to the tissues. Myoglobin, in muscle cells, accepts, stores, transports and releases oxygen.

About 6 percent of body iron is a component of certain proteins, essential for respiration and energy metabolism, and as a component of enzymes involved in the synthesis of collagen and some neurotransmitters. Iron also is needed for proper immune function.

About 25 percent of the iron in the body is stored as ferritin, found in cells and circulates in the blood. The average adult male has about 1,000 mg of stored iron (enough for about three years), whereas women on average have only about 300 mg (enough for about six months). When iron intake is chronically low, stores can become depleted, decreasing hemoglobin levels.

When iron stores are exhausted, the condition is called iron depletion. Further decreases may be called iron-deficient erythropoiesis and still further decreases produce iron deficiency anemia.

Blood loss is the most common cause of iron deficiency. In men and postmenopausal women, iron deficiency is almost always the result of gastrointestinal blood loss. In menstruating women, genitourinary blood loss often accounts for increased iron requirements. Oral contraceptives tend to decrease menstrual blood loss, whereas intrauterine devices tend to increase menstrual bleeding. Other causes of genitourinary bleeding and respiratory tract bleeding also increase iron requirements.

For blood donors, each donation results in the loss of 200 to 250 mg of iron. During periods of growth in infancy, childhood and adolescence, iron requirements may outstrip the supply of iron from diet and stores. Iron loss from tissue growth during pregnancy and from bleeding during delivery and post partum averages 740 mg. Breastfeeding increases iron requirements by about 0.5 to 1 mg a day.